Aged Pecorino, also known as Foglie Di Noce, is a divine Gourmet Cheese that is delicately wrapped in walnut leaves. Made from sheep's milk, this Italian Cheese has a sweet, nutty and intense flavor that is sure to keep even the most critical of pallets coming back for more. Since this is a harder semi-sharp cheese from Emilia-Romagna, it is best served in cubes with artichokes or raw vegetables. Pair Pecorino Cheese with your favorite red wines for a truly stellar experience.